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Wing Hing Panda Brand Wraps are available in a variety of sizes to make traditional Asian treats such as Egg Rolls, Wontons, Gyoza, Dumplings, Shu Mai and Man Doo, but are coveted for their taste and performance in Lasagna, Cannelloni and Ravioli. Deep fried wraps create a tasty, golden brown shell for meat or vegetable fillings. Delicately textured steamed wraps are perfect for appetizers, and in soup dishes, they can be shaped into smooth and slightly chewy tasting dumplings filled with meat or vegetables. These scrumptious wraps also add a decorative presentation to any meal.



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